Recipes

Appetizers
Homemade Jalapeno Poppers
Hot Spinach and Artichoke dip

Salads
Fruit Salad with Quinoa
Asian Chicken Avocado Salad
Spinach Salad with Goat Cheese, Crab, and Honey Mustard Dressing
Roasted Vegetable, Cheese and Chorizo Quinoa Salad
Summertime Superfood Quinoa Salad
Warm Spinach and Lentil Salad with Goat heese
BLT Salad with Turkey
Steak Salad with Homemade Salsa
Mandarin Chicken Ranch Salad
Spinach and Chickpea Salad with a Maple-Vinaigrette dressing
Strawberry Spinach Salad
Fresh Tomato Pesto Caprese
Crab Pasta Salad

Meat Free Meals
Ginger Edamame Quinoa
Healthy Lentil and Vegetable Soup
Avocado Pasta
Quinoa Cakes with Lemon Yogurt Sauce
Spinach and Pear Quinoa Salad
Tortellini with baby spinach
Pasta for my Mom
Broccoli Cheddar Soup
Tofu Parmesan
Spinach Omelet

Main courses with Meat
Baked Honey Mustard Salmon
Springtime Pasta with Lemon, Feta, and Tomatoes
Dinner for Two (Steak, Twice-baked potatoes, Roasted asparagus)
Mom’s Spaghetti Sauce
Pasta with Tomatoes, Shrimp, and White Wine
Salsa Chicken and Black Bean Soup

Side Dishes
Guacamole
Potatoes Romanoff (my Grandma’s potatoes)
Spinach Mashed Potatoes

Drinks
Five Green Smoothie Recipes
Strawberry Banana Daiquiri
Basic Green Smoothie
Quick and Easy Iced Coffee
The Hummingbird
Mango Smoothie

Breakfast and Brunch
Overnight Oats – Five variations
Apple Cheddar Crepes
Sunday Brunch Casserole

Sweet Desserts
Chocolate Cake with Peanut Butter Frosting
Cream Fudge
Ginger Molasses Cookies
Mini Cheesecakes
Peanut Butter Brownies
Pumpkin Caramel Cheesecake
Pecan Pie Muffins

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